HORTICULTURE 425 - This web site is for an earlier version of this class -

It is NOT current!

CURRENT (and future) TOPICS IN HORTICULTURE:

Use scientific, business, government, and popular information to explore trends that impact horticulture; organize and evaluate information; investigate selected topics. Students will spend the first part of the semester exploring potential topics, determining the relative importance of each topic to the future of horticulture. A variety of methods and sources of information will be used for this process. The last part of the semester will be spent in learning more about a limited number of important topics, selected based on the information gathered and interpreted in the first part of the semester.

3 semester hours.

This course satisfies [M] credit: Writing in the Major.


* Students * Objectives * Topics * Participation * Expectations * Assignments & related policies * Evaluation & grading * Disabilities * Instructors * Class Links

STUDENTS: There are three groups of students enrolled in this class this semester.  Most of what you do will be the same and will be done together.  There will be a few differences, and to check on those, click on your group in the following list.  Check the class web pages as well as your group web page regularly.

OBJECTIVES: By the end of the semester, students should be able to answer these questions: GENERAL COURSE TOPICS: PARTICIPATION NOTE: EXPECTATIONS FOR CLASS PARTICIPATION: ASSIGNMENTS and RELATED POLICIES:
Assignments and due dates.  You are expected to use the table at this link to keep track of which assignments you should be working on and for ensuring that you meet all deadlines.  This table gives the date you are expected to begin working on each assignment as well as when you are expected to complete each assignment.  If there are ever any disagreements in due dates (for example, if a date listed at the bottom of a Speakeasy assignment differs from that in this table), then the date in this table is the one you should use.
EVALUATION and GRADING: (Current grades)
 
10% - Paper 1 (Past, present, & vision of something horticultural) - draft 
15% - Paper 1 - final 
10% - Writing assignment 2  (Impact of one future trend on something horticultural)- draft 
15% - Writing assignment 2 - final 
15% - Group Project (Potential impact of future on horticulture) - web page 
35% - Class activities, additional assignments, and participation
Percent
Minimum Grade
93% +
A
83% - 92%
B
73% - 82%
C
63% - 72%
D
    Policy regarding assignment of a grade of "I" (Incomplete) The University guidelines for incompletes (see 90h.I) will apply in this class.  Incompletes will only be assigned when a student has been prevented from completing the course due to circumstances beyond the control of the student, such as experiencing the death of a spouse. If you find yourself in such an unexpected condition, please let Dr. Lohr know as soon as convenient.  If you receive a grade of "I" in Hort 425, you will be given until the end of class one year later to complete the work.  An incomplete grade report must be completed, and it will state specifically what requirements you have yet to complete by what required date.  If you do not complete your work by that date, your grade of "I" automatically will be changed to a grade of "F."

DISABILITIES:


INSTRUCTORS:

Professor: Dr. Virginia Lohr, WSU Pullman, Johnson Hall, Room 101; E-mail: lohr@wsu.edu ; Office phone: 509-335-3101.

Speakeasy Assistant (Hypernaut): Bryan Kelly.


Department of Horticulture and Landscape Architecture
Washington State University
Pullman, Washington 99164-6414 U.S.A.
WSU's Disclaimer & Freedom of Expression Policy
Updated on August 17, 2005